Roasted Salmon and Greens
with Honey-Dijon Kale Salad, Pepper jack and Chickpeas
Gluten Free
Fat Loss
429cal
$17.45
35g protein 34g carbs 17g fat
Ingredients: Salmon, kale, pepper jack cheese, carrots, red cabbage, chickpeas, honey, Dijon mustard, orange juice, cider vinegar, sugar, chile, salt, pepper
Calories: 429
Fat: 17g
Carbs: 34g
Protein: 35g
Enjoy cold or reheat 30-60 seconds
Complete Meals
